{"title":"Bar \u0026 Counter","description":null,"products":[{"product_id":"vapore-barista-station","title":"Vapore Barista Station","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Vapore is the bar built around the work: a dead-flat machine bay, knock chute in the run, fridge bays that breathe, and oak that looks better in year five than day one. Baristas stop adapting; the counter already did.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eBarista side laid out by people who have worked a rush\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.4 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBrushed stainless over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 101 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083183444311,"sku":"NVQ-BAST-001-01","price":63500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"nyeri-barista-station-corner","title":"Nyeri Barista Station — Corner","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Nyeri was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.8 m corner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless + stone split\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 131 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083183935831,"sku":"NVQ-BAST-002-01","price":76000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"peaberry-barista-station-corner","title":"Peaberry Barista Station — Corner","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Peaberry is the bar built around the work: a dead-flat machine bay, knock chute in the run, fridge bays that breathe, and oak that looks better in year five than day one. Baristas stop adapting; the counter already did.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.8 m corner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless + stone split\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 121 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083184656727,"sku":"NVQ-BAST-003-01","price":95000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"positano-barista-station-corner","title":"Positano Barista Station — Corner","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Positano was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eBarista side laid out by people who have worked a rush\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.8 m corner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless + stone split\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 176 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083185738071,"sku":"NVQ-BAST-004-01","price":110000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"excelsa-barista-station-grande","title":"Excelsa Barista Station — Grande","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Excelsa was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eBarista side laid out by people who have worked a rush\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.2 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 157 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083186622807,"sku":"NVQ-BAST-005-01","price":129000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"amalfi-barista-station-grande","title":"Amalfi Barista Station — Grande","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Amalfi is the bar built around the work: a dead-flat machine bay, knock chute in the run, fridge bays that breathe, and oak that looks better in year five than day one. Baristas stop adapting; the counter already did.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.2 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 183 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083186655575,"sku":"NVQ-BAST-006-01","price":146000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"arezzo-barista-station-corner","title":"Arezzo Barista Station — Corner","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Arezzo was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.8 m corner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless + stone split\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 159 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. 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The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083188064599,"sku":"NVQ-BAST-007-01","price":173000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"quinta-barista-station-corner","title":"Quinta Barista Station — Corner","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Quinta was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eBarista side laid out by people who have worked a rush\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.8 m corner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless + stone split\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 159 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083189244247,"sku":"NVQ-BAST-008-01","price":198500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"bajawa-barista-station-corner","title":"Bajawa Barista Station — Corner","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Bajawa was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBarista side laid out by people who have worked a rush\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.8 m corner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless + stone split\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 149 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083189506391,"sku":"NVQ-BAST-009-01","price":204500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"lintong-barista-station","title":"Lintong Barista Station","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Lintong is the bar built around the work: a dead-flat machine bay, knock chute in the run, fridge bays that breathe, and oak that looks better in year five than day one. Baristas stop adapting; the counter already did.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.4 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBrushed stainless over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 90.3 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083190784343,"sku":"NVQ-BAST-010-01","price":248000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"ravello-barista-station-corner","title":"Ravello Barista Station — Corner","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Ravello is the bar built around the work: a dead-flat machine bay, knock chute in the run, fridge bays that breathe, and oak that looks better in year five than day one. Baristas stop adapting; the counter already did.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.8 m corner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless + stone split\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 174 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083192193367,"sku":"NVQ-BAST-011-01","price":253500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"meridiano-barista-station-grande","title":"Meridiano Barista Station — Grande","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Meridiano was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003cli\u003eBarista side laid out by people who have worked a rush\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.2 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 247 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083193078103,"sku":"NVQ-BAST-012-01","price":282500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"geisha-barista-station-grande","title":"Geisha Barista Station — Grande","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Geisha was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eBarista side laid out by people who have worked a rush\u003c\/li\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.2 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 173 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083193798999,"sku":"NVQ-BAST-013-01","price":296000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"velluto-barista-station","title":"Velluto Barista Station","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Velluto was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.4 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBrushed stainless over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 104 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTrade up within five years and we buy the piece back at an honest, published rate — NAVERQIO equipment holds its value because we stand under it.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083194192215,"sku":"NVQ-BAST-014-01","price":311500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"maragogype-barista-station-grande","title":"Maragogype Barista Station — Grande","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eCafé joinery usually fights the espresso machine it carries. The Maragogype was drawn the other way round — routes for water, waste and power planned into the carcass, stainless where knocks live, oak where hands do.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUnder-bar refrigeration bays with ventilation planned, not hoped\u003c\/li\u003e\n\u003cli\u003eMachine bay sized to spec with reinforced, dead-flat top\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.2 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 154 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083194224983,"sku":"NVQ-BAST-015-01","price":348500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"ravenna-barista-station-grande","title":"Ravenna Barista Station — Grande","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Ravenna is the bar built around the work: a dead-flat machine bay, knock chute in the run, fridge bays that breathe, and oak that looks better in year five than day one. Baristas stop adapting; the counter already did.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eKnock chute and grounds bin engineered into the run\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eBarista side laid out by people who have worked a rush\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.2 m straight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone over oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBays\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder, fridge, knock chute\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoutes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater, drain, power in carcass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 200 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBuilt in place by our crew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. 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Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eFold-out service shelves and cup storage in the body\u003c\/li\u003e\n\u003cli\u003eBraked casters rated for cobbles, ramps and catering lifts\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEvent cart, twin bays + back shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 140 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eDelivery is not a courier and a doorstep. Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083196125527,"sku":"NVQ-ESCA-001-01","price":62500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"kivu-espresso-cart-evento","title":"Kivu Espresso Cart — Evento","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Kivu is a café that travels: tanks, pump and power managed onboard, braked casters that respect cobbles and lifts, and fold-out service that turns a corridor into a bar in eleven minutes.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eOnboard tanks, pump and power management for off-grid service\u003c\/li\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eFold-out service shelves and cup storage in the body\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEvent cart, twin bays + back shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 128 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083196879191,"sku":"NVQ-ESCA-002-01","price":81000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"mattina-espresso-cart","title":"Mattina Espresso Cart","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Mattina is a café that travels: tanks, pump and power managed onboard, braked casters that respect cobbles and lifts, and fold-out service that turns a corridor into a bar in eleven minutes.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBraked casters rated for cobbles, ramps and catering lifts\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSingle-machine cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 75.1 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083197600087,"sku":"NVQ-ESCA-003-01","price":99500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"kona-espresso-cart","title":"Kona Espresso Cart","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eEvents forgive nothing and outlets are never where promised. The Kona assumes both — off-grid water and power by the hour, cup storage in the body, road covers included — and still looks like furniture, not logistics.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eOnboard tanks, pump and power management for off-grid service\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eBraked casters rated for cobbles, ramps and catering lifts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSingle-machine cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 96.8 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083198288215,"sku":"NVQ-ESCA-004-01","price":111500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"trevi-espresso-cart-evento","title":"Trevi Espresso Cart — Evento","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eEvents forgive nothing and outlets are never where promised. The Trevi assumes both — off-grid water and power by the hour, cup storage in the body, road covers included — and still looks like furniture, not logistics.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eOnboard tanks, pump and power management for off-grid service\u003c\/li\u003e\n\u003cli\u003eBraked casters rated for cobbles, ramps and catering lifts\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEvent cart, twin bays + back shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 121 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTrade up within five years and we buy the piece back at an honest, published rate — NAVERQIO equipment holds its value because we stand under it.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083199631703,"sku":"NVQ-ESCA-005-01","price":135000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"maragogype-espresso-cart-evento","title":"Maragogype Espresso Cart — Evento","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eEvents forgive nothing and outlets are never where promised. The Maragogype assumes both — off-grid water and power by the hour, cup storage in the body, road covers included — and still looks like furniture, not logistics.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eBraked casters rated for cobbles, ramps and catering lifts\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEvent cart, twin bays + back shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 127 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTrade up within five years and we buy the piece back at an honest, published rate — NAVERQIO equipment holds its value because we stand under it.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083200123223,"sku":"NVQ-ESCA-006-01","price":147000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"embu-espresso-cart-evento","title":"Embu Espresso Cart — Evento","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eEvents forgive nothing and outlets are never where promised. The Embu assumes both — off-grid water and power by the hour, cup storage in the body, road covers included — and still looks like furniture, not logistics.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eFold-out service shelves and cup storage in the body\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eBraked casters rated for cobbles, ramps and catering lifts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEvent cart, twin bays + back shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 118 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. 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Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083200778583,"sku":"NVQ-ESCA-007-01","price":177000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"seta-espresso-cart","title":"Seta Espresso Cart","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eEvents forgive nothing and outlets are never where promised. The Seta assumes both — off-grid water and power by the hour, cup storage in the body, road covers included — and still looks like furniture, not logistics.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eOnboard tanks, pump and power management for off-grid service\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSingle-machine cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 78.4 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eDelivery is not a courier and a doorstep. Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083201794391,"sku":"NVQ-ESCA-008-01","price":195000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"ponente-espresso-cart","title":"Ponente Espresso Cart","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Ponente is a café that travels: tanks, pump and power managed onboard, braked casters that respect cobbles and lifts, and fold-out service that turns a corridor into a bar in eleven minutes.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eFold-out service shelves and cup storage in the body\u003c\/li\u003e\n\u003cli\u003eOnboard tanks, pump and power management for off-grid service\u003c\/li\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSingle-machine cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 74.9 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTrade up within five years and we buy the piece back at an honest, published rate — NAVERQIO equipment holds its value because we stand under it.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083202515287,"sku":"NVQ-ESCA-009-01","price":209000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"matagalpa-espresso-cart-evento","title":"Matagalpa Espresso Cart — Evento","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Matagalpa is a café that travels: tanks, pump and power managed onboard, braked casters that respect cobbles and lifts, and fold-out service that turns a corridor into a bar in eleven minutes.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eBraked casters rated for cobbles, ramps and catering lifts\u003c\/li\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eOnboard tanks, pump and power management for off-grid service\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEvent cart, twin bays + back shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 126 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083203236183,"sku":"NVQ-ESCA-010-01","price":232500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"tostino-espresso-cart-evento","title":"Tostino Espresso Cart — Evento","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eEvents forgive nothing and outlets are never where promised. The Tostino assumes both — off-grid water and power by the hour, cup storage in the body, road covers included — and still looks like furniture, not logistics.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFold-out service shelves and cup storage in the body\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eOnboard tanks, pump and power management for off-grid service\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEvent cart, twin bays + back shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 102 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083203826007,"sku":"NVQ-ESCA-011-01","price":266500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"mogiana-espresso-cart","title":"Mogiana Espresso Cart","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Mogiana is a café that travels: tanks, pump and power managed onboard, braked casters that respect cobbles and lifts, and fold-out service that turns a corridor into a bar in eleven minutes.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFold-out service shelves and cup storage in the body\u003c\/li\u003e\n\u003cli\u003eOnboard tanks, pump and power management for off-grid service\u003c\/li\u003e\n\u003cli\u003eRoad covers and tie-down points included\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eBraked casters rated for cobbles, ramps and catering lifts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSingle-machine cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOff-grid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTanks + pump + power management\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCasters\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBraked, cobble-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eService\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFold-out shelves, cup storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak + stainless on steel frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 89.2 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncludes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRoad covers, tie-downs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eDelivery is not a courier and a doorstep. Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083204481367,"sku":"NVQ-ESCA-012-01","price":265000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"ijen-back-bar-tall","title":"Ijen Back Bar — Tall","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Ijen holds the second half of the bar's promise: warmed cups within reach, retail shelved at eye level, doors that slide instead of blocking the aisle, and lighting that flatters bags and hands alike.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCup storage warmed by machine heat, not wishful thinking\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTall, storage + display\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 124 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eDelivery is not a courier and a doorstep. Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083204940119,"sku":"NVQ-BABA-001-01","price":40500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"boquete-back-bar","title":"Boquete Back Bar","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eBack bars are where cafés either look composed or look like storage. The Boquete chooses composed — sightlines drawn to the queue, cups warmed by machine heat, and oak that carries the room's tone to the wall.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow, service\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 76.0 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTrade up within five years and we buy the piece back at an honest, published rate — NAVERQIO equipment holds its value because we stand under it.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083205431639,"sku":"NVQ-BABA-002-01","price":51000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"coban-back-bar","title":"Coban Back Bar","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eBack bars are where cafés either look composed or look like storage. The Coban chooses composed — sightlines drawn to the queue, cups warmed by machine heat, and oak that carries the room's tone to the wall.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCup storage warmed by machine heat, not wishful thinking\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eSliding doors that never block the working aisle\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow, service\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 104 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083205955927,"sku":"NVQ-BABA-003-01","price":61000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"lecce-back-bar","title":"Lecce Back Bar","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Lecce holds the second half of the bar's promise: warmed cups within reach, retail shelved at eye level, doors that slide instead of blocking the aisle, and lighting that flatters bags and hands alike.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSliding doors that never block the working aisle\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow, service\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 82.6 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083206250839,"sku":"NVQ-BABA-004-01","price":70500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"ravenna-back-bar","title":"Ravenna Back Bar","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eBack bars are where cafés either look composed or look like storage. The Ravenna chooses composed — sightlines drawn to the queue, cups warmed by machine heat, and oak that carries the room's tone to the wall.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003cli\u003eCup storage warmed by machine heat, not wishful thinking\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow, service\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 77.4 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTrade up within five years and we buy the piece back at an honest, published rate — NAVERQIO equipment holds its value because we stand under it.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083207266647,"sku":"NVQ-BABA-005-01","price":83500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"dota-back-bar-tall","title":"Dota Back Bar — Tall","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eBack bars are where cafés either look composed or look like storage. The Dota chooses composed — sightlines drawn to the queue, cups warmed by machine heat, and oak that carries the room's tone to the wall.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTall, storage + display\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 137 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083208020311,"sku":"NVQ-BABA-006-01","price":97000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"flores-back-bar-tall","title":"Flores Back Bar — Tall","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eBack bars are where cafés either look composed or look like storage. The Flores chooses composed — sightlines drawn to the queue, cups warmed by machine heat, and oak that carries the room's tone to the wall.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eSliding doors that never block the working aisle\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTall, storage + display\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 169 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083208577367,"sku":"NVQ-BABA-007-01","price":102000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"acatenango-back-bar","title":"Acatenango Back Bar","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eBack bars are where cafés either look composed or look like storage. The Acatenango chooses composed — sightlines drawn to the queue, cups warmed by machine heat, and oak that carries the room's tone to the wall.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow, service\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 89.2 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eEvery NAVERQIO machine leaves Prague bench-tested on the water profile of its destination — send us your water report and it ships dialled in, with the test shots' numbers in the box.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083209757015,"sku":"NVQ-BABA-008-01","price":112000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"savona-back-bar","title":"Savona Back Bar","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Savona holds the second half of the bar's promise: warmed cups within reach, retail shelved at eye level, doors that slide instead of blocking the aisle, and lighting that flatters bags and hands alike.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow, service\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 69.3 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083210379607,"sku":"NVQ-BABA-009-01","price":124500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"segovia-back-bar","title":"Segovia Back Bar","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Segovia holds the second half of the bar's promise: warmed cups within reach, retail shelved at eye level, doors that slide instead of blocking the aisle, and lighting that flatters bags and hands alike.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow, service\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 82.6 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eDelivery is not a courier and a doorstep. Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083210903895,"sku":"NVQ-BABA-010-01","price":130000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"ponente-back-bar-retail","title":"Ponente Back Bar — Retail","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Ponente holds the second half of the bar's promise: warmed cups within reach, retail shelved at eye level, doors that slide instead of blocking the aisle, and lighting that flatters bags and hands alike.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eSliding doors that never block the working aisle\u003c\/li\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMid, retail shelving\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 126 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083211723095,"sku":"NVQ-BABA-011-01","price":137500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"bergamo-back-bar-tall","title":"Bergamo Back Bar — Tall","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Bergamo holds the second half of the bar's promise: warmed cups within reach, retail shelved at eye level, doors that slide instead of blocking the aisle, and lighting that flatters bags and hands alike.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSliding doors that never block the working aisle\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTall, storage + display\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 112 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eOne standard across the range: if we would not put it on our own bar in Prague, it does not ship with the NAVERQIO mark.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083212214615,"sku":"NVQ-BABA-012-01","price":165000.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"kiambu-back-bar-tall","title":"Kiambu Back Bar — Tall","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Kiambu holds the second half of the bar's promise: warmed cups within reach, retail shelved at eye level, doors that slide instead of blocking the aisle, and lighting that flatters bags and hands alike.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCup storage warmed by machine heat, not wishful thinking\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eSliding doors that never block the working aisle\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTall, storage + display\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 163 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTrade up within five years and we buy the piece back at an honest, published rate — NAVERQIO equipment holds its value because we stand under it.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083212640599,"sku":"NVQ-BABA-013-01","price":165500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"bourbon-back-bar-retail","title":"Bourbon Back Bar — Retail","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Bourbon holds the second half of the bar's promise: warmed cups within reach, retail shelved at eye level, doors that slide instead of blocking the aisle, and lighting that flatters bags and hands alike.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRetail shelving with honest sightlines to the queue\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eInterior lighting on a shift switch\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMid, retail shelving\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCup storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWarmed gallery shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSliding, aisle-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLighting\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterior, shift switch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOak on welded steel subframe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 135 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. 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The Siena sets the standard — spittoon stations, bowl counts sized to real flights, and a surface that treats water, coffee and time as colleagues rather than threats.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCupping height and reach set by protocol, not by habit\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eStone or stainless tops that shrug off a hundred rinses\u003c\/li\u003e\n\u003cli\u003eNeutral, colour-true task lighting overhead option\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrand oval, teaching\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeats\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 standing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone or stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCupping standard, 96 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStations\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSpittoons, bowl galleries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 139 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eDelivery is not a courier and a doorstep. Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083214082391,"sku":"NVQ-TATA-001-01","price":37500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"kivu-tasting-table-grand","title":"Kivu Tasting Table — Grand","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Kivu is protocol furniture: cupping height where backs last a flight, reach where bowls sit honest, tops that shrug off a hundred rinses, and light that tells the truth about roast colour.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eSpittoon stations and bowl counts sized to the flight\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eStone or stainless tops that shrug off a hundred rinses\u003c\/li\u003e\n\u003cli\u003eCupping height and reach set by protocol, not by habit\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrand oval, teaching\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeats\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 standing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone or stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCupping standard, 96 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStations\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSpittoons, bowl galleries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 114 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the lead time?\u003c\/strong\u003e\u003cbr\u003eIn-stock pieces ship within a week; made-to-measure joinery runs three to six weeks, stated per listing and confirmed at order.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083214704983,"sku":"NVQ-TATA-002-01","price":45500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"bourbon-tasting-table-grand","title":"Bourbon Tasting Table — Grand","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Bourbon is protocol furniture: cupping height where backs last a flight, reach where bowls sit honest, tops that shrug off a hundred rinses, and light that tells the truth about roast colour.\u003c\/p\u003e\u003cp\u003eBar furniture takes a shift's abuse and a decade of them. Edges are radiused for hips and cups; finishes are catering-grade oils and lacquers that wipe clean of milk and coffee; levelling feet ride on stone or tile without complaint. Everything arrives assembled or is built in place by our crew.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNeutral, colour-true task lighting overhead option\u003c\/li\u003e\n\u003cli\u003eCable, water and drain routes planned into the carcass\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eStone or stainless tops that shrug off a hundred rinses\u003c\/li\u003e\n\u003cli\u003eSpittoon stations and bowl counts sized to the flight\u003c\/li\u003e\n\u003cli\u003eCupping height and reach set by protocol, not by habit\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrand oval, teaching\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeats\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 standing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone or stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCupping standard, 96 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStations\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSpittoons, bowl galleries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 132 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. Stainless tops take bar keepers' polish along the grain. Levelling feet should be checked after the first month of service, then yearly.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does oak survive a working bar?\u003c\/strong\u003e\u003cbr\u003eCatering-grade finishes, stainless where machines and knocks live, and a care kit in the drawer. The pieces are built expecting shifts, not photoshoots.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083214803287,"sku":"NVQ-TATA-003-01","price":55500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"dota-tasting-table-grand","title":"Dota Tasting Table — Grand","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eSerious rooms cup at furniture built for it. The Dota sets the standard — spittoon stations, bowl counts sized to real flights, and a surface that treats water, coffee and time as colleagues rather than threats.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. 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Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083217260887,"sku":"NVQ-TATA-006-01","price":90500.0,"currency_code":"CZK","in_stock":false}]},{"product_id":"lucca-tasting-table-grand","title":"Lucca Tasting Table — Grand","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Bar \u0026amp; Counter — furniture that works a shift\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eSerious rooms cup at furniture built for it. The Lucca sets the standard — spittoon stations, bowl counts sized to real flights, and a surface that treats water, coffee and time as colleagues rather than threats.\u003c\/p\u003e\u003cp\u003eCounters are solid European oak over welded steel subframes, with worktops in brushed stainless or honed stone where machines and knocks live. Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eDelivered, levelled and assembled in position by our crew\u003c\/li\u003e\n\u003cli\u003eSpittoon stations and bowl counts sized to the flight\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003cli\u003eCupping height and reach set by protocol, not by habit\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrand oval, teaching\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeats\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 standing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone or stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCupping standard, 96 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStations\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSpittoons, bowl galleries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 116 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWipe oak with a damp cloth and dry; re-oil work surfaces twice a year with the supplied catering-grade oil. 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Joinery is mortised and bolted — no staples, no foil wraps — and cable, water and drain routes are planned into the carcass, not drilled in regret.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStone or stainless tops that shrug off a hundred rinses\u003c\/li\u003e\n\u003cli\u003eWorktops in brushed stainless or honed stone where machines live\u003c\/li\u003e\n\u003cli\u003eNeutral, colour-true task lighting overhead option\u003c\/li\u003e\n\u003cli\u003eSolid European oak over welded steel subframes\u003c\/li\u003e\n\u003cli\u003eCatering-grade finishes that wipe clean of milk and espresso\u003c\/li\u003e\n\u003cli\u003eCare kit in the drawer; spare feet and touch-up oil included\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrand oval, teaching\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeats\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 standing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoned stone or stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCupping standard, 96 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStations\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSpittoons, bowl galleries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 126 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDelivered and levelled in place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eCoffee and milk wipe off the lacquered surfaces with warm water; avoid solvents. Oil the oak when it starts to look thirsty — twice a year in a working bar. Hardware is stainless and standard; touch-up oil and spare feet are included in the care kit.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCan I specify dimensions and cutouts?\u003c\/strong\u003e\u003cbr\u003eYes. Machine and grinder cutouts, drain and cable routes, and worktop material are configurable on most pieces — the concierge drafts a workshop sheet for approval before we cut.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs delivery and assembly included?\u003c\/strong\u003e\u003cbr\u003eWithin CZ, yes — our crew delivers, levels and assembles in position, and takes the packaging away. EU-wide, white-glove delivery is quoted at checkout.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eDelivery is not a courier and a doorstep. Our crew carries it in, levels it, plumbs it where plumbing exists, commissions it, and stays for the first flight of shots.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083218407767,"sku":"NVQ-TATA-008-01","price":100000.0,"currency_code":"CZK","in_stock":false}]}],"url":"https:\/\/www.naverqio.com\/collections\/bar-counter.oembed","provider":"NAVERQIO","version":"1.0","type":"link"}