{"product_id":"cremona-water-boiler","title":"Cremona Water Boiler","description":"\u003cp\u003e\u003cem\u003eNAVERQIO Brew Bar — patience, plumbed and powered\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe Cremona is set-point water on tap — 70 to 98 degrees, held to the degree — so tea, filter and americano stop negotiating with the espresso machine's steam boiler.\u003c\/p\u003e\u003cp\u003eBrew paths are food-grade stainless and borosilicate — no plastics where hot water lingers. Elements are PID-held to the half degree, spray heads pulse rather than pour, and every wetted part disassembles for cleaning without tools, because a brewer you cannot clean is a brewer you will not trust.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDescale-resistant elements on treated water — and honest about it\u003c\/li\u003e\n\u003cli\u003eTwin taps split filter and tea temperatures without queueing\u003c\/li\u003e\n\u003cli\u003eTwo years parts and labour; spares ship from Prague\u003c\/li\u003e\n\u003cli\u003ePID-held brew water to the half degree\u003c\/li\u003e\n\u003cli\u003eFood-grade stainless and borosilicate; no plastics where hot water lingers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTaps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSingle, set-point\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRange\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70–98 °C, ±1 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5–18 L by model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWater\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePlumbed, treated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e230 V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 10.2 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 years; spares from Prague\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eRinse wetted parts daily and run a brewer cleaning cycle weekly with coffee-safe detergent. Descaling is rarely needed on treated water — pair the brewer with proper filtration and the boiler stays honest for years.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow repeatable is it really?\u003c\/strong\u003e\u003cbr\u003eRecipes are stored to the gram, degree and second, and the machine logs each batch. Two brewers running the same recipe in two cities is the point of the product.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes of batch does it make sense for?\u003c\/strong\u003e\u003cbr\u003eEach listing states its happy range. As a rule: batch brewers below half capacity get bitter-fast turnover instead of stale carafes — size to your slowest hour, not your busiest.\u003c\/p\u003e\u003ch3\u003eThe NAVERQIO Promise\u003c\/h3\u003e\u003cp\u003eTwo years parts and labour, fifteen years of parts on the shelf, and a service desk staffed by technicians who have actually stripped the model you own.\u003c\/p\u003e","brand":"NAVERQIO","offers":[{"title":"Default Title","offer_id":54083146809687,"sku":"NVQ-WABO-003-01","price":22000.0,"currency_code":"CZK","in_stock":false}],"url":"https:\/\/www.naverqio.com\/products\/cremona-water-boiler","provider":"NAVERQIO","version":"1.0","type":"link"}